Our Name

FUWA FUWA

Handcrafted Soufflé Pancakes

Fuwa Fuwa, meaning “fluffy fluffy” is North America’s largest soufflé pancake and dessert cafe. Each pancake begins with egg whites whipped to soft peaks, essential to their finally airy quality, and is then cooked very slowly at low temperature. Tasting like a delicate balance between a soufflé and a traditional pancake, soufflé pancakes are soft, bouncy, and light.

Fuwa Fuwa Pancakes is the best cafe in Toronto for Japanese pancakes
fuwa-fuwa-gift-card-pancake

Now available
Fuwa Fuwa Gift Cards!

Give the gift of food and happiness!

Currently limited to our Bloor & Yonge/Eglinton locations.
Fuwa Fuwa makes super fluffy pancake is a delicious dessert
Fuwa Fuwa Pancakes is the best cafe in Toronto for Japanese pancakes
Fuwa Fuwa provides house special detox water
Come to Fuwa Fuwa in Toronto for a delicious matcha green tea pancake

Tasty & Fluffy

Delicious Pancakes

Celebrating the cultural diversity of Canada, our products carefully infuse both elements of the East and the West for a tasty, artisanal treat. From breakfast to dinner, and everything in between – we aim to deliver happiness, one pancake at a time.

Each pancake is delicately balanced between a soufflé and traditional pancake; a modern take on a classic is the perfect dessert to share with a vibrant and diverse community.

Drop by and visit one of our soufflé pancake shops in Toronto, Mississauga and Vaughan.

Best in Toronto

Menu Favourites

Japanese pancakes in Toronto is a delicious treat

Fluffy Pancakes

Traditional handcrafted soufflé pancakes kicked up a notch with delectable ingredients. A treat for anytime!
Fuwa Fuwa makes the best matcha green tea rolls

Dessert

Satisfy your sweet tooth with some cake and pudding (when fluffy pancakes aren’t enough).
Fuwa Fuwa Hot Drinks

Hot Drinks

Perfect for the cold holiday season! Come in and try our soothing and comforting hot drinks!

What Customers Are Saying

Need to Know

Frequently Asked Questions

What does Fuwa Fuwa mean?

“Fuwa Fuwa” means “fluffy fluffy” in Japanese, and that is exactly how you would describe the texture of our signature pancakes!

What is a Soufflé Pancake?

A soufflé pancake is a dessert that has a unique fluffy texture and a light sweetness to them. Each pancake begins with egg whites whipped to soft peaks, essential to their finally airy quality, and is then cooked very slowly at low temperature. Tasting like a delicate balance between a soufflé and a traditional pancake, soufflé pancakes are soft, bouncy, and light. Originating from Japan, handcrafted soufflé pancakes are traditionally served at weddings and other celebrations, but have now evolved to become a treat for every occasion – from breakfast to dinner, and everything in between.

Why does it take 20-25 minutes to get my pancake?

Because good food takes time! Our soufflé pancakes are made-to-order and require slow-cooking at low temperature to achieve that perfect, fluffy texture.

What’s the difference between a souffle pancake and a traditional Western pancake?

Western pancakes are dense and often quite sweet. Served with chunks of butter and covered in maple syrup, these style of pancakes are mostly reserved as a hearty breakfast or brunch, and can usually be whipped up in minutes. Soufflé pancakes, on the other hand, are artisanal treats that are so light in texture, they can practically be eaten at any time of the day without feeling guilty. In a process that requires many hours of training, egg whites are expertly whipped into a meringue, mixed with Fuwa Fuwa pancake batter, and slow-cooked at low temperatures to achieve the signature fluffy texture.

Can I get my pancake to-go?

Yes, soufflé pancakes can be served to go. Takeout pancakes will be carefully packaged with toppings separate. We recommend that you enjoy it immediately for the best experience.

Tables are first come first serve, however a few tables are available for reservations.